Coconut Balls Candy
This is a favorite from my childhood. This is a classic recipe of a candy in the south, many would also hear it referred to as Millionare's Candy also. I actually came up with my concoction of this recipe between one from my Aunt Patsy and my Grandmother. I am not a huge sweets eater but this is not to be missed.
Coconut Balls Candy
32 oz. powdered sugar
1 can sweetened condensed milk
1 pound chopped pecans
1 ½ package butterscotch chips
1 T vanilla
2 sticks butter
14 oz. coconut
1 block paraffin
Melt butter; add 1 box sugar. Add milk; add second box of sugar. Add nuts, coconut, and vanilla. Put in the refrigerator overnight; shape into small balls. Melt butterscotch chips and paraffin in a double boiler. Dip balls in butterscotch while warm.
Coconut Balls Candy
32 oz. powdered sugar
1 can sweetened condensed milk
1 pound chopped pecans
1 ½ package butterscotch chips
1 T vanilla
2 sticks butter
14 oz. coconut
1 block paraffin
Melt butter; add 1 box sugar. Add milk; add second box of sugar. Add nuts, coconut, and vanilla. Put in the refrigerator overnight; shape into small balls. Melt butterscotch chips and paraffin in a double boiler. Dip balls in butterscotch while warm.
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